Chinese New Year Cookies and Lapis Order 2010

HOME KITCHEN CREATIONS
To order, please call 90276873/97374713

Chinese New Year is just around the corner once again. Anyone wishing to enjoy some home made cookies, please order them fast!

- No preservatives

- All lovingly homemade

- Unique mocha squares

- Crunchy & nutty chocolate

- Generous pineapple paste filling

- Ideal gifts for families & business associates

Chocolate Rocher ... $10

Pineapple Tarts... $12

Mocha Squares... $8

Chicken Biscuits .. $ 8
Prawn Rolls ... $10
Kuih Bangkit ... $14
Love Letters ... $15


Kuih Lapis
~ Chocolate ......$25
~ Coffee ............$25
~ Original .........$23
~ Pandan ..........$25
~ Prune ............$31

Hot Favourite...

Orders should reach us on/before 28-Jan-10
Last delivery date is on 11-Feb-10

WISHING YOU A HAPPY & PROSPEROUS LUNAR NEW YEAR
Thank you for your support and co-operation.

Chinese New Year Cookies & Lapis Order 2009

HOME KITCHEN CREATIONS
ORDER FORM
Tel: 90276873 / 94590038

Chinese New Year is just around the corner. Anyone wishing to have home made cookies, please order them fast!

- No preservatives

- All lovingly homemade

- Crunchy & nutty chocolate

- Generous pineapple paste filling

- Ideal gifts for families & business associates

Kuih Bangkit........... $14

Love Letters ........... $15

Chocolate Rocher..... $10

Pineapple Tarts ....... $12

Prawn Rolls .........$10

Kuih Lapis
~ Chocolate ......$25
~ Coffee ............$25
~ Original .........$23
~ Pandan ..........$25
~ Prune ............$31

(my favourite) Kuih Lapis Prune

Orders should reach us on/before 10-Jan-09
Last delivery date is on 21-Jan-09

WISHING YOU A HAPPY & PROSPEROUS LUNAR NEW YEAR
Thank you for your support and co-operation.

Chocolate Rocher

Just like the chocolate rocher that you buy from the supermarket, this home-made chocolate rocher is something that you can make yourself and play around with the ingredients if you like.


Chocolate Rocher Recipe

Ingredients

A

• 110g toasted almond slices
• 110g toasted walnuts (chopped into bite sized pieces)
• 110g cornflakes (lightly crushed)
• 110g black raisins
• 110g sultanas

B

• 550g cooking chocolate
• 250g dark chocolate

C

• 50g white cooking chocolate

D

• small paper cups (approximately 100pc)

Method

• Double boil B until fully melted
• Pour into A and mix thoroughly
• Scoop mixture into the paper cups
• Leave to cool
• Melt C and drizzle over the cooled chocolate as decoration