Thursday, December 11, 2008

Chocolate Rocher

Just like the chocolate rocher that you buy from the supermarket, this home-made chocolate rocher is something that you can make yourself and play around with the ingredients if you like.

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Chocolate Rocher Recipe

Ingredients

A
  • 110g toasted almond slices
  • 110g toasted walnuts (chopped into bite sized pieces)
  • 110g cornflakes (lightly crushed)
  • 110g black raisins
  • 110g sultanas


B

  • 550g cooking chocolate
  • 250g dark chocolate


C

  • 50g white cooking chocolate


D

  • small paper cups (approximately 100pc)



Method

  • Double boil B until fully melted
  • Pour into A and mix thoroughly
  • Scoop mixture into the paper cups
  • Leave to cool
  • Melt C and drizzle over the cooled chocolate as decoration